This refreshing cocktail combines the sweetness of watermelon with a spicy kick. Here’s how to make it, including tips for preparing fresh watermelon juice!
Table of Contents
Ingredients
- For Fresh Watermelon Juice:
- 5-6 cups cubed watermelon
- For the Cocktail:
- 3-4 whole jalapeños (adjust based on your spice preference)
- 1 cup simple syrup (make ahead and cool)
- 2 ounces clear alcohol (vodka, gin, or your choice)
- Juice of 1 lime (or lemon, if preferred)
- Fresh watermelon wedges (for garnish)
- Salt or sugar (for rimming the glass)
Instructions
- Make Fresh Watermelon Juice:
- Place the cubed watermelon in a blender or food processor.
- Blend for about 30 seconds until it becomes liquid.
- If you prefer smooth juice, strain it through a fine mesh colander into a pitcher or container. You can skip this step if you like some pulp in your juice.
- Prepare Jalapeño Simple Syrup:
- In a small saucepan, combine 1 cup of water, 1 cup of sugar, and the jalapeños (whole or halved, depending on desired spiciness).
- Bring to a boil, then reduce heat and simmer for about 10 minutes.
- Remove from heat and let the syrup cool completely. Strain out the jalapeños.
- Mix the Cocktail:
- In a shaker, combine 2 ounces of clear alcohol, 1 ounce of the jalapeño simple syrup, the juice of 1 lime, and 2 ounces of fresh watermelon juice.
- Fill the shaker with ice and shake well until chilled.
- Prepare the Glass:
- If desired, rim the glass with salt or sugar by wetting the rim with a lime wedge and dipping it into your choice.
- Chill the glass beforehand for a refreshing experience.
- Serve:
- Pour the cocktail over ice or into the chilled glass. Garnish with watermelon wedges.
Tips
- Alcohol: Feel free to use any clear spirit you enjoy.
- Simple Syrup: Ensure it’s completely cooled before adding to the cocktail.
- Adjusting Spice: For more heat, fully slice the jalapeños; for less, use fewer peppers.
- Chilling: Chill watermelon wedges for an hour before using them as a garnish to keep your drink cold.
- Rim Choice: Try both salt and sugar to see which you prefer!
Bonus: Boozy Popsicles
You can turn this cocktail into popsicles! Use the same recipe but reduce the alcohol by half to help it freeze properly. Enjoy a refreshing treat on hot days!